Event Instance

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    "created_time": "2024-03-21T11:39:11.113135Z",
    "last_modified_time": "2024-04-09T10:10:36.358286Z",
    "date_published": null,
    "start_time": "2024-05-08T14:00:00Z",
    "end_time": "2024-05-08T16:30:00Z",
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    "name": {
        "fi": "Hapanjuurileipäpaja",
        "sv": "Workshop om surdeg ",
        "en": "Sourdough workshop"
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    "provider": null,
    "location_extra_info": {
        "fi": "Yhteisökeittiö Kapyysi",
        "sv": "Gemensamt kök Kapyysi",
        "en": "Community kitchen Kapyysi"
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    "short_description": {
        "fi": "Pajan aikana käydään läpi teoriaa, harjoitellaan leivän muotoilua ja lopuksi valmistetaan leipätaikina, jonka asiakas saa viedä kotiin paistettavaksi. ",
        "sv": "Under workshopen kommer du att lära dig om teorin, hur man formar brödet och slutligen gör vi en deg att ta med hem för att baka. ",
        "en": "During the workshop you will learn about the theory, how to shaping the bread and finally we make a dough to take home to bake. "
    },
    "info_url": null,
    "description": {
        "fi": "<p>Tervetuloa tutustumaan hapanjuuren saloihin. Pajan aikana käydään läpi teoriaa, harjoitellaan leivän muotoilua ja lopuksi valmistetaan leipätaikina, jonka asiakas saa viedä kotiin paistettavaksi. </p><p>Ilmoittaudu mukaan alla olevasta ennakkoilmoittautumislinkistä. Pajaan mahtuu 15 henkeä. Paja on suunnattu aikuisille ja sopii kaiken tasoisille kotikokeille. </p><p>Ilmoittautumislinkki: https://link.webropol.com/s/Hapanjuurileipakurssi</p>",
        "sv": "<p>Välkommen att upptäcka hemligheterna med surdegsbakning. Under workshopen kommer du att lära dig om teorin, hur man formar brödet och slutligen gör vi en deg att ta med hem för att baka. </p><p>Vänligen registrera dig via länken för förhandsregistrering nedan. Det finns kapacitet för 15 personer.  Workshopen riktar sig till vuxna och är lämplig för hemmakockar på alla nivåer.</p><p>Länk till registrering:<br>https://link.webropol.com/s/Hapanjuurileipakurssi</p>",
        "en": "<p>Welcome to discover the secrets of sourdough baking. During the workshop you will learn about the theory, how to shaping the bread and finally we make a dough to take home to bake. </p><p>Please register using the pre-registration link below.  There is capacity for 15 people. The workshop is aimed at adults and is suitable for home cooks of all levels.</p><p>Registration link:<br>https://link.webropol.com/s/Hapanjuurileipakurssi</p>"
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